Wedding & Event - Cake + Dessert Menu
CAKE FLAVOR MENU
Custom Cakes- $14.00-$18.00 per serving
(price varies with design, base price does include some of our signature, handmade sugar flowers)
Sheet Cakes- $5.25 per serving
Cream Cheese Blueberry on Lemon
Vanilla Swiss Meringue Buttercream, Cream Cheese Frosting, Blueberry Preserves on Lemon Cake
Vanilla Apricot on Almond
Vanilla Swiss Meringue Buttercream, Apricot Preserves, on Almond Cake
Double Caramel on Chocolate
Fleur de Sel Caramel Buttercream, Caramel Filling, on Chocolate Cake
Vanilla Lemon Curd on Vanilla
Vanilla Swiss Meringue Buttercream, Vanilla Frosting, Lemon Curd, on Vanilla Cake
White Chocolate Raspberry On Vanilla
White Chocolate Swiss Meringue Buttercream, Raspberry Preserves, on Vanilla Cake
Vanilla on Funfetti
Vanilla Swiss Meringue Buttercream, Vanilla Frosting, on Funfetti Cake
Vanilla Dulce de Leche on Coconut
Vanilla Swiss Meringue Buttercream, Dulce de Leche Filling, on Coconut Cake
Cappuccino Hazelnut on Chocolate
Cappuccino Hazelnut Swiss Meringue Buttercream, on Chocolate Cake
Cream Cheese Strawberry on Vanilla
Vanilla Swiss Meringue Buttercream, Strawberry Preserves, on Vanilla Cake
Cookie Butter on Chocolate
Cookie Butter Swiss Meringue Buttercream, on Chocolate Cake
Vanilla Raspberry on Almond
Vanilla Swiss Meringue Buttercream, Vanilla Frosting, Raspberry Preserves, on Almond Cake
Lime Blackberry on Coconut
Lime Swiss Meringue Buttercream, Blackberry Preserves, on Coconut Cake
Honey Roasted Peanut Butter on Chocolate
Honey Roasted Peanut Butter Buttercream, Roasted Peanuts, on Chocolate Cake
- All cake flavors can be made without gluten, except Cookie Butter on Chocolate -
DESSERT MENU
Our wedding and event desserts are made smaller (except for our Cupcakes, unless you order Minis) so guests can enjoy more than one! We suggest 2-3 per guest depending on your selections.
Vanilla Cream Puff- $4.50 each
Vanilla bean chantilly, pastry cream, pâte à choux, craquelin
Oreo Cream Puff- $4.50 each
Oreo chantilly, pastry cream, cookie pieces, pâte à choux, craquelin
Lemon Meringue Tarts- $4.95 each
Lemon curd, toasted meringue, shortbread crust
Fresh Fruit Tarts- $4.95 each
Seasonal fruit, pastry cream, shortbread crust
Chocolate Hazelnut Tarts- $5.00
Chocolate ganache, chocolate cake, hazelnut praline, milk chocolate feuilletine, chocolate crust
Pecan Praline Tarts- $4.75 each (available September-December Only)
Toasted pecans, praline, shortbread crust
Pumpkin Tarts- $4.75 each (available September-December Only)
Pumpkin filling, vanilla chantilly, roasted pepitas
Mini Cheesecakes- $4.25 each
Cheesecake, vanilla bean cream, fresh raspberry
Tiramisu Cups- $6.75 each
Mascarpone cream, espresso soaked sponge cake, cocoa
Petite Cakes- $6.95
Any flavor on the cake menu, handmade sugar flower blossom
Cupcakes- $4.50 each for regular, $2.95 each for minis
Any flavor on the cake menu- add on a sugar flower blossom for $1.50
Custom Buttercream Flower Cupcakes - starting at $8.50 each
Available in any flavor on our cake menu- except the top buttercream must be Vanilla Swiss Meringue Buttercream (it will be filled with the flavored buttercream or fruit filling only). Available by the dozen.
Mini Cookies- $2.95 each
Chocolate Chip, Salted White Chocolate Oatmeal, Sprinkle, Peanut Butter, Crazy Cornflake (mini chocolate chips, marshmallows, and cornflakes)
Custom Sugar Cookies- starting at $7.00 each
Vanilla butter cookie, custom design
Shortbreads- $1.50 each
Espresso Dark Chocolate and Vanilla Lavender
Brownies- $3.95 each